Fig. 2
From: A monographic research on the Assyrian culinary culture in Turkey
Kliçe is an example of Assyrian-specific local pastry that is cooked for the Easter festival
Fig. 2 | Journal of Ethnic Foods
From: A monographic research on the Assyrian culinary culture in Turkey
Kliçe is an example of Assyrian-specific local pastry that is cooked for the Easter festival