Using the free listing technique to study consumers’ representations of traditional gastronomy in Argentina

Journal of Ethnic Foods

Table 1 Sociodemographic characteristics of the sample and average length of lists mentioned

Sociodemographic characteristics	Total N = 249	Average list length
Gender
Male	30.0%	7.040^a
Female	70.0%	6.643^a
Age
18–25	20.48%	6.666^a
26–35	37.34%	6.397^a
36–45	18.87%	7.659^a
46 or more	23.29%	6.706^a
Education level
Low	16.46%	4.975^a
Medium	56.62%	6.475^b
High	29.90%	8.462^c

Different superscripts indicate different statistically significant differences according to the ANOVA test. Except for the gender variable, since the t test was used

ISSN: 2352-619X