Fig. 6
From: Lamang tapai: the ancient Malay food in Minangkabau tradition
Women carrying jamba on their head for makan bajamba event. Makan bajamba is the tradition of eating together on various traditional ceremonies and Islamic feast days. At the wedding ceremony, the family of the bride is the one who must bring this jamba to the groom’s house. Jamba is a term for foods that is neatly arranged on a tray and covered with dulamak. Foods that must be brought are rice, lemang, meat, fish, cakes and fruit. Source: wikipedia.org