Fig. 7From: Biochemical and microbial profiling establish “Eu” (a traditional fermented beverage of Toto people) as a probiotic health drinkMolecular docking of (A) ethyl 9-hexadecenoate with IkB kinase, (B) 9-octadecenoic acid (Z)-, methyl ester with adenylyl cyclase, (C) n-hexadecanoic acid with Hemeoxygenase 1Back to article page