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Fig. 1 | Journal of Ethnic Foods

Fig. 1

From: On considering Australia: exploring Indonesian restaurants in promoting ethnic foods as an instrument of Indonesian gastrodiplomacy

Fig. 1

Source: Authors, 2021

Distribution of respondents. In the two surveys that were administered, a majority of the participants were found to be residing in Western Australia, comprising approximately 26% of the total respondents. The proportion of respondents from New South Wales, which includes the Australian Capital Territory of Canberra, was found to be 22%, whereas respondents from Queensland constituted just 19% of the total. The surveys conducted in South Australia and Northern Australia had the lowest participation rates, with only 4% and no respondents, respectively. Out of the total sample size of 127 participants, the acceptance rate was approximately 71%. Specifically, there were 17 respondents who identified as business owners, while the 70 respondents consisted of Indonesian diasporas, including students.

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